Vegan Winter Lentil Stew Recipe
Recipe By Budget Bytes
A rich and hearty medley of vegetables, lentils, and herbs makes this freezer-friendly vegan winter lentil stew the perfect cold-weather comfort food.
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1hr total
10minsPrep
50minsCook
1hr total
10m.Prep
50m.Cook
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Add to Shopping ListIngredients for Vegan Winter Lentil Stew Recipe
- 1/4 tablespoon Olive oil
- 0.13 Yellow Onion
- 1/2 Cloves Garlic
- 1/2 Carrots
- 1/2 Stalks Celery
- 1/4 pound Potatoes
- 0.13 cup Brown Lentils
- 0.13 teaspoon Dried Rosemary
- 0.06 teaspoon Dried Thyme
- 1/4 tablespoon Dijon mustard
- 0.19 tablespoon Soy sauce
- 0.13 tablespoon Brown sugar
- 3/4 cup Vegetable Broth
- 0.13 cup Frozen peas
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Budget Bytes