Vegan Wholemeal Maple Cinnamon Rolls Recipe

Recipe By Domestic Gothess

Vegan wholemeal maple cinnamon rolls-incredibly good sticky cinnamon buns flavoured with maple syrup that just so happen to be vegan too

4.6
20 Rating -
Rate
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
Vegan Wholemeal Maple Cinnamon Rolls
plan
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ingredients serve

Ingredients for Vegan Wholemeal Maple Cinnamon Rolls Recipe

  • 17.92 gram Plain flour
  • 17.92 gram Wholemeal bread flour
  • 0.58 gram Fast action yeast
  • 4.17 gram Granulated sugar
  • 0.08 teaspoon Salt
  • 0.17 tablespoon Maple syrup
  • 4.17 gram Coconut Oil Melted
  • 20 milliliter Unsweetened non dairy milk lukewarm
  • 6.67 gram Vegan butter
  • 1/4 tablespoon Maple syrup
  • 3.75 gram Light brown soft sugar
  • 0.08 tablespoon Ground cinnamon
  • 0.13 tablespoon Maple syrup to glaze the buns
  • 10.83 gram Icing sugar
  • 0.17 tablespoon Maple syrup
  • 0.08 tablespoon Unsweetened non dairy milk
Nutrition
value
179
calories per serving
8 g Fat3 g Protein23 g Carbs3 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    3g
  • Carbs
    23g
  • Fiber
    3g

MacroNutrients

  • Carbs
    23g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    49mg
  • Iron
    < 1mg
  • Vitamin A
    44mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    65mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Domestic Gothess