Ingredients for Vegan Wholemeal Maple Cinnamon Rolls Recipe
17.92 gram Plain flour
17.92 gram Wholemeal bread flour
0.58 gram Fast action yeast
4.17 gram Granulated sugar
0.08 teaspoon Salt
0.17 tablespoon Maple syrup
4.17 gram Coconut Oil Melted
20 milliliter Unsweetened non dairy milk lukewarm
6.67 gram Vegan butter
1/4 tablespoon Maple syrup
3.75 gram Light brown soft sugar
0.08 tablespoon Ground cinnamon
0.13 tablespoon Maple syrup to glaze the buns
10.83 gram Icing sugar
0.17 tablespoon Maple syrup
0.08 tablespoon Unsweetened non dairy milk
Nutrition value
179
calories per serving
8 g Fat3 g Protein23 g Carbs3 g FiberOther
Current Totals
Fat
8g
Protein
3g
Carbs
23g
Fiber
3g
MacroNutrients
Carbs
23g
Protein
3g
Fiber
3g
Fats
Fat
8g
Vitamins & Minerals
Calcium
49mg
Iron
< 1mg
Vitamin A
44mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
18mg
Manganese
< 1mg
Phosphorus
65mg
Selenium
6mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment