Whole Wheat Chocolate Cinnamon Rolls With Pistachios & Orange Icing Recipe

Recipe By Ambitious Kitchen

Vegan whole wheat chocolate cinnamon rolls filled with pistachios and topped with the best orange glaze on the planet.

5
12 Rating -
Rate
2hr 55minstotal
2hr 30minsPrep
25minsCook
2hr 55m.total
2hr 30m.Prep
25m.Cook
Whole Wheat Chocolate Cinnamon Rolls With Pistachios & Orange Icing
plan
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ingredients serve

Ingredients for Whole Wheat Chocolate Cinnamon Rolls With Pistachios & Orange Icing Recipe

  • 0.11 cup Canned lite coconut milk
  • 0.33 tablespoon Coconut oil
  • 0.33 tablespoon Coconut sugar
  • 0.11 Packet active dry yeast
  • 0.33 cup Whole wheat pastry flour
  • 0.03 teaspoon Salt
  • 0.06 cup Chocolate hazelnut butter
  • 0.22 teaspoon Cinnamon
  • 0.06 cup Shelled pistachios, chopped
  • 0.11 Zest orange
  • As required For the orange icing
  • 0.06 cup Vegan powdered sugar
  • 0.22 tablespoon Freshly squeezed orange juice
  • 0.03 teaspoon Orange zest
Nutrition
value
428
calories per serving
18 g Fat9 g Protein56 g Carbs5 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    9g
  • Carbs
    56g
  • Fiber
    5g

MacroNutrients

  • Carbs
    56g
  • Protein
    9g
  • Fiber
    5g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    38mg
  • Iron
    2mg
  • Vitamin A
    11mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    144mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Ambitious Kitchen