Gluten Free & Dairy Free Waffles Recipe
Recipe By Clean Eating Kitchen
These gluten-free and dairy-free waffles are perfect for a lazy weekend morning. this recipe is also vegan and egg-free. serve the waffles with fresh berries and syrup for the ultimate healthy comfort breakfast food.
4.6
18 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Gluten Free & Dairy Free Waffles Recipe
- 1 tablespoon Ground flaxseed
- 3 tablespoon Water
- 3/4 cup Unsweetened almond milk or your favorite plant milk
- 1/2 tablespoon Apple cider vinegar
- 3/4 cup Gluten free flour like bobas red mill 1 to 1 gluten free baking mix
- 1/2 tablespoon Baking powder
- 0.13 teaspoon Sea salt
- 1 tablespoon Maple syrup
- 1 tablespoon Coconut oil, melted
- 1/2 teaspoon Vanilla extract
- As required Nonstick cooking spray
- As required Vegan butter and extra maple syrup
Nutrition
value
value
866
calories per serving
77 g Fat25 g Protein18 g Carbs21 g FiberOther
Current Totals
- Fat77g
- Protein25g
- Carbs18g
- Fiber21g
MacroNutrients
- Carbs18g
- Protein25g
- Fiber21g
Fats
- Fat77g
Vitamins & Minerals
- Calcium299mg
- Iron7mg
- Vitamin A61mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B959mcg
- Vitamin B12< 1mcg
- Vitamin C1mg
- Vitamin E31mg
- Copper1mcg
- Magnesium422mg
- Manganese3mg
- Phosphorus608mg
- Selenium15mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Clean Eating Kitchen