Ingredients for Vegan Turkish Freekeh Salad (Firik Salatasi) Recipe
0.19 cup Freekeh
1/4 cup Water
0.13 teaspoon Salt
3/4 tablespoon Extra virgin olive oil, or more to taste
1/4 Lemon, Zested And Juiced
1/4 Yellow bell pepper, finely chopped
1/4 bunch Green onions, finely chopped
1/4 bunch Small fresh flat leaf parsley leaves, chopped
1 sprig Fresh Mint, Chopped
1/2 tablespoon Pomegranate seeds, or to taste
Nutrition value
167
calories per serving
11 g Fat5 g Protein10 g Carbs7 g FiberOther
Current Totals
Fat
11g
Protein
5g
Carbs
10g
Fiber
7g
MacroNutrients
Carbs
10g
Protein
5g
Fiber
7g
Fats
Fat
11g
Vitamins & Minerals
Calcium
209mg
Iron
6mg
Vitamin A
2253mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
183mcg
Vitamin B12
0mcg
Vitamin C
154mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
79mg
Manganese
< 1mg
Phosphorus
79mg
Selenium
10mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment