Vegan Turkish Freekeh Salad (Firik Salatasi) Recipe

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Freekeh is a super grain made from roasted green wheat that is high in protein. This vegan turkish salad is simple to make and full of flavor.

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45minstotal
15minsPrep
20minsCook
45m.total
15m.Prep
20m.Cook
Vegan Turkish Freekeh Salad (Firik Salatasi)
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Ingredients for Vegan Turkish Freekeh Salad (Firik Salatasi) Recipe

  • 0.19 cup Freekeh
  • 1/4 cup Water
  • 0.13 teaspoon Salt
  • 3/4 tablespoon Extra virgin olive oil, or more to taste
  • 1/4 Lemon, Zested And Juiced
  • 1/4 Yellow bell pepper, finely chopped
  • 1/4 bunch Green onions, finely chopped
  • 1/4 bunch Small fresh flat leaf parsley leaves, chopped
  • 1 sprig Fresh Mint, Chopped
  • 1/2 tablespoon Pomegranate seeds, or to taste
Nutrition
value
167
calories per serving
11 g Fat5 g Protein10 g Carbs7 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    5g
  • Carbs
    10g
  • Fiber
    7g

MacroNutrients

  • Carbs
    10g
  • Protein
    5g
  • Fiber
    7g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    209mg
  • Iron
    6mg
  • Vitamin A
    2253mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    183mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    154mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    79mg
  • Manganese
    < 1mg
  • Phosphorus
    79mg
  • Selenium
    10mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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