Vegan Totchos Recipe

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Vegan totchos are so good! Crispy tots topped with veggie ground "Meat, " Black olives, and vegan cheese and broiled into melty deliciousness.

4.2
16 Rating -
Rate
38minstotal
10minsPrep
28minsCook
38m.total
10m.Prep
28m.Cook
Vegan Totchos
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ingredients serve

Ingredients for Vegan Totchos Recipe

  • As required Olive Oil Cooking Spray
  • 1 Package vegan beef crumbles
  • 1 As required Cup mild green salsa
  • 1 can Sliced black olives, drained
  • 1 Package frozen bite size potato nuggets
  • 1 Package shredded vegan cheese
Nutrition
value
161
calories per serving
< 1 g Fat2 g Protein36 g Carbs6 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    36g
  • Fiber
    6g

MacroNutrients

  • Carbs
    36g
  • Protein
    2g
  • Fiber
    6g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    < 1mg
  • Vitamin A
    7956mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    27mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    64mg
  • Selenium
    0mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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