Vegan Sweet Potato Pancakes Recipe

Recipe By Slurrp

Enjoy a delicious and nutritious breakfast with these vegan sweet potato pancakes. Made with mashed sweet potatoes, these pancakes are fluffy, flavorful, and packed with vitamins. They are also egg-free and dairy-free, making them suitable for vegans. Serve them with maple syrup and a sprinkle of cinnamon for a delightful morning treat.

4.2
16 Rating -
Rate
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Vegan Sweet Potato Pancakes
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ingredients serve

Ingredients for Vegan Sweet Potato Pancakes Recipe

  • 0.11 cup Mashed Sweet Potatoes
  • 0.11 cup All Purpose Flour
  • 0.11 tablespoon Baking Powder
  • 0.11 teaspoon Cinnamon
  • 0.03 teaspoon Nutmeg
  • 0.11 cup Almond Milk
  • as per your need Coconut Oil, For Greasing
  • as per your need Maple Syrup, For Serving
  • as per your need Cinnamon, For Sprinkling

Directions: Vegan Sweet Potato Pancakes Recipe

Cooking Directions

  • STEP 1.In a bowl, combine mashed sweet potatoes, flour, baking powder, cinnamon, and nutmeg.
  • STEP 2.Gradually add almond milk and stir until well combined.
  • STEP 3.Heat a non-stick pan over medium heat and lightly grease with coconut oil.
  • STEP 4.Pour 1/4 cup of batter onto the pan for each pancake.
  • STEP 5.Cook until bubbles form on the surface, then flip and cook the other side until golden brown.
  • STEP 6.Serve with maple syrup and a sprinkle of cinnamon.

Cooking Tips

  • Make sure the sweet potatoes are well mashed to avoid lumps in the batter.
  • If the batter is too thick, add a little more almond milk to achieve the desired consistency.
  • You can also add chopped nuts or raisins to the batter for extra texture and flavor.

Storage and Serving

  • These pancakes are best served fresh and warm.
  • If you have any leftovers, store them in an airtight container in the refrigerator.
  • Reheat in a toaster or microwave before serving again.
Nutrition
value
91
calories per serving
7 g Fat1 g Protein7 g Carbs3 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    1g
  • Carbs
    7g
  • Fiber
    3g

MacroNutrients

  • Carbs
    7g
  • Protein
    1g
  • Fiber
    3g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    14mg
  • Iron
    < 1mg
  • Vitamin A
    316mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    25mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp