Vegan Stuffing Recipe
Recipe By Yup, it's Vegan
Make your thanksgiving dressing meatless with this classic style vegan stuffing Made with everyday, vegetarian ingredients.
4.6
11 Rating -
Rate
1hr 30minstotal
15minsPrep
1hr 15minsCook
1hr 30m.total
15m.Prep
1hr 15m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Vegan Stuffing Recipe
- 1 cup Cubed day old bread
- 0.38 tablespoon Olive oil
- 0.13 Small onion diced
- 0.13 Large carrot diced
- 1/4 Stalks Celery Diced
- 0.38 Cloves Garlic
- 0.13 tablespoon Chopped fresh sage packed
- 0.13 tablespoon Fresh thyme leaves
- 0.13 teaspoon Poultry Seasoning
- 0.06 teaspoon Paprika
- 0.03 teaspoon Black pepper
- 0.03 teaspoon Red pepper flakes
- 0.03 teaspoon Salt
- 0.03 cup White wine
- 1/4 tablespoon Soy sauce
- 0.13 teaspoon Maple syrup
- 0.06 cup Chopped roasted chestnuts
- 0.03 cup Chopped Fresh Parsley
- 0.19 cup Low Sodium Vegetable Broth
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Yup, it's Vegan