Vegan Stuffed Peppers Recipe
Recipe By Simple Vegan Blog
Vegan stuffed peppers, simple, tasty, and made with only 9 ingredients. Theyre gluten-free, healthy, and absolutely delicious. A perfectly light side dish
4.4
30 Rating -
Rate
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vegan Stuffed Peppers Recipe
- 0.67-1 Bell peppers, halved, seeds removed
- 1/4 cup Cooked rice
- 1/4 cup Canned or cooked kidney beans
- 1/4 cup Salsa
- 0.08 cup Corn kernels
- 0.08 cup Nutritional yeast
- 0.33 teaspoon Ground cumin
- 0.08 teaspoon Salt
- 1/25 teaspoon Ground black pepper
- 0.17 cup Vegan shredded cheese, optional
Nutrition
value
value
394
calories per serving
6 g Fat18 g Protein65 g Carbs12 g FiberOther
Current Totals
- Fat6g
- Protein18g
- Carbs65g
- Fiber12g
MacroNutrients
- Carbs65g
- Protein18g
- Fiber12g
Fats
- Fat6g
Vitamins & Minerals
- Calcium220mg
- Iron6mg
- Vitamin A408mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9220mcg
- Vitamin B120mcg
- Vitamin C153mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium124mg
- Manganese1mg
- Phosphorus339mg
- Selenium13mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Simple Vegan Blog