Sticky Toffee Pudding Recipe
Recipe By Super Golden Bakes
There's nothing quite like a slice of warm sticky toffee pudding drizzled with butterscotch sauce to lift spirits on a cold day.
4.7
13 Rating -
Rate
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sticky Toffee Pudding Recipe
- 0.17 tablespoon Ground flaxseed
- 1/2 tablespoon Water
- 20.83 gram Chopped dates
- 20 milliliter Hot tea or water
- 0.13 teaspoon Bicarbonate of soda
- 0.17 teaspoon Ground ginger
- 0.17 teaspoon Ground cinnamon
- 1/25 teaspoon Salt
- 9.50 gram Non dairy butter
- 18.33 gram Dark or light soft brown sugar
- 1/4 tablespoon Golden syrup
- 20.83 gram Self raising flour
- 0.17 tablespoon Oat milk
- 1/2 tablespoon Non dairy butter
- 12.50 gram Dark or light soft brown sugar
- 5 milliliter Rum or brandy
- 10 milliliter Soya cream or other vegan single cream alternative
- 0.08 teaspoon Vanilla bean paste
- pinch Pinch sea salt
Nutrition
value
value
298
calories per serving
10 g Fat7 g Protein41 g Carbs7 g FiberOther
Current Totals
- Fat10g
- Protein7g
- Carbs41g
- Fiber7g
MacroNutrients
- Carbs41g
- Protein7g
- Fiber7g
Fats
- Fat10g
Vitamins & Minerals
- Calcium76mg
- Iron3mg
- Vitamin A565mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B951mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium63mg
- Manganese< 1mg
- Phosphorus118mg
- Selenium8mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Super Golden Bakes