Vegan Spaghetti Meatballs Recipe

Recipe By Asian Food Network

We all love the classic italian-style spaghetti meatballs and here, it's made vegan with the addition of vegan meat and cheese. This vegan spaghetti meatballs is a hundred percent healthy and better for the environment, without compromising on taste and satisfaction level. With the moist juiciness of the omnipork meatballs and the slurp-worthy spaghetti topped with tasty tomato sauce and gooey cheese, its hard to guess that this delicious dish is totally meat free

4.9
14 Rating -
Rate
Vegdiet
1hr 5minstotal
20minsPrep
30minsCook
1hr 5m.total
20m.Prep
30m.Cook
Vegan Spaghetti Meatballs
plan
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ingredients serve

Ingredients for Vegan Spaghetti Meatballs Recipe

  • 115 gram Omnipork
  • 7 gram Tomato paste
  • 6 gram Breadcrumbs
  • 5 gram Garlic
  • 4 gram Maple syrup
  • 1/2 tablespoon Nutritional Yeast
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Dried oregano
  • 0.13 teaspoon Dried Parsley
  • 0.13 teaspoon Ground Cumin
  • 0.06 teaspoon Paprika
  • 10 milliliter Olive oil
  • As required Tomato Sauce
  • 120 gram Diced Tomatoes
  • 30 gram Yellow Onion
  • 10 gram Coconut sugar
  • 10 gram Basil
  • 3.50 milliliter Olive oil
  • 2 gram Dried oregano
  • 0.13 teaspoon Salt
  • As required Spaghetti
  • 60 gram Durum wheat spaghetti
  • 7.50 milliliter Olive oil
  • As required Toppings
  • 15 gram Vegan mozzarella
  • 15 gram Vegan cheddar
Nutrition
value
580
calories per serving
28 g Fat15 g Protein67 g Carbs8 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    15g
  • Carbs
    67g
  • Fiber
    8g

MacroNutrients

  • Carbs
    67g
  • Protein
    15g
  • Fiber
    8g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    251mg
  • Iron
    5mg
  • Vitamin A
    1450mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    79mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    46mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    86mg
  • Manganese
    < 1mg
  • Phosphorus
    232mg
  • Selenium
    8mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Asian Food Network