Vegan Scones Recipe

Name: Vegan Scones Recipe
Total time: 30 min
Yield: 6
Cuisine: British

Recipe By Domestic Gothess

Vegan scones-these easy eggless and dairy-free british scones are a perfect tea time treat. They are quick and simple to make and totally delicious.

4.9

23 Rating -

Rate

30minstotal

15minsPrep

15minsCook

30m.total

15m.Prep

15m.Cook

plan

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Ingredients for Vegan Scones Recipe

58.33 gram Self raising flour
0.17 teaspoon Baking powder
8.33 gram Vegan block butter cold
8.33 gram Solid refined coconut oil refrigerated if necessary
6.67 gram Caster sugar
26.67-30 milliliter Unsweetened soy milk
0.17 tablespoon Soy milk
0.08 tablespoon Maple syrup
As required Jam and vegan cream or thick coconut yogurt

Nutrition
value

calories per serving

6 g Fat1 g Protein8 g Carbs2 g FiberOther

Current Totals

Fat
6g
Protein
1g
Carbs
8g
Fiber
2g

MacroNutrients

Carbs
8g
Protein
1g
Fiber
2g

Fats

Fat
6g

Vitamins & Minerals

Calcium
28mg
Iron
< 1mg
Vitamin A
23mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
32mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Domestic Gothess