Vegan Ricotta Recipe

Recipe By Yummy Mummy Kitchen

Dairy-free vegan ricotta made with almonds. This easy vegan ricotta cheese recipe is so easy and makes the best vegan lasagna

5
19 Rating -
Rate
3hr 3minstotal
3hr 3minsPrep
5minsCook
3hr 3m.total
3hr 3m.Prep
5m.Cook
Vegan Ricotta
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ingredients serve

Ingredients for Vegan Ricotta Recipe

  • 1 cup Raw slivered almonds
  • 1/2 cup Water
  • 1/4 teaspoon Sea salt
Nutrition
value
914
calories per serving
88 g Fat28 g Protein5 g Carbs20 g FiberOther

Current Totals

  • Fat
    88g
  • Protein
    28g
  • Carbs
    5g
  • Fiber
    20g

MacroNutrients

  • Carbs
    5g
  • Protein
    28g
  • Fiber
    20g

Fats

  • Fat
    88g

Vitamins & Minerals

  • Calcium
    342mg
  • Iron
    7mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    39mg
  • Copper
    2mcg
  • Magnesium
    477mg
  • Manganese
    4mg
  • Phosphorus
    669mg
  • Selenium
    5mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Yummy Mummy Kitchen