Vegan Red Velvet Pancakes Recipe

Name: Vegan Red Velvet Pancakes Recipe
Total time: 20 min
Yield: 2
Cuisine: American

Recipe By Romy London Uk

Description super easy and stunning vegan red velvet pancakes recipe made with beetroot juice, these are perfect for a special breakfast treat.

4.6

13 Rating -

Rate

20minstotal

20minsPrep

20m.total

20m.Prep

plan

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Ingredients for Vegan Red Velvet Pancakes Recipe

1/4 cup 1 and flour
1/2 teaspoon Baking powder
0.13 cup Beetroot juice
1/4 cup Plant based milk
1/2 tablespoon Apple cider vinegar
1/2 pinch Salt
As required A little coconut oil for frying
As required Toppings of your choice

Nutrition
value

calories per serving

4 g Fat3 g Protein8 g Carbs1 g FiberOther

Current Totals

Fat
4g
Protein
3g
Carbs
8g
Fiber
1g

MacroNutrients

Carbs
8g
Protein
3g
Fiber
1g

Fats

Fat
4g

Vitamins & Minerals

Calcium
83mg
Iron
< 1mg
Vitamin A
9mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
37mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
68mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Romy London Uk