Vegan Pumpkin Cinnamon Rolls Recipe
Recipe By Domestic Gothess
Vegan pumpkin cinnamon rolls-soft, fluffy pumpkin flavoured rolls with pumpkin spice brown sugar filling & maple cream cheese glaze.
4.6
28 Rating -
Rate
3hr 15minstotal
40minsPrep
35minsCook
3hr 15m.total
40m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vegan Pumpkin Cinnamon Rolls Recipe
- 55.56 gram White bread flour
- 0.89 gram Instant/fast action yeast
- 0.11 teaspoon Salt
- 0.11 teaspoon Cinnamon
- 0.03 teaspoon Ground nutmeg
- 6.67 gram Caster sugar
- 22.22 gram Pumpkin puree
- 7.78 gram Vegan butter/margarine melted
- 20 milliliter About lukewarm unsweetened non dairy milk
- 13.33 gram Light brown soft sugar
- 0.11 tablespoon Cinnamon
- 0.06 teaspoon Ground nutmeg
- 0.06 teaspoon Ground ginger
- 0.03 teaspoon Ground cloves
- 0.03 teaspoon Ground allspice
- 6.67 gram Vegan butter/margarine softened
- 13.33 gram Vegan cream cheese
- 0.33 tablespoon Maple syrup
Nutrition
value
value
261
calories per serving
18 g Fat3 g Protein22 g Carbs2 g FiberOther
Current Totals
- Fat18g
- Protein3g
- Carbs22g
- Fiber2g
MacroNutrients
- Carbs22g
- Protein3g
- Fiber2g
Fats
- Fat18g
Vitamins & Minerals
- Calcium71mg
- Iron< 1mg
- Vitamin A96mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B918mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium15mg
- Manganese< 1mg
- Phosphorus66mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Domestic Gothess