Vegan Pumpkin Cinnamon Rolls Recipe

Name: Vegan Pumpkin Cinnamon Rolls Recipe
Total time: 195 min
Yield: 9
Cuisine: American

Recipe By Domestic Gothess

Vegan pumpkin cinnamon rolls-soft, fluffy pumpkin flavoured rolls with pumpkin spice brown sugar filling & maple cream cheese glaze.

4.6

28 Rating -

Rate

3hr 15minstotal

40minsPrep

35minsCook

3hr 15m.total

40m.Prep

35m.Cook

plan

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ingredients serve

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Ingredients for Vegan Pumpkin Cinnamon Rolls Recipe

55.56 gram White bread flour
0.89 gram Instant/fast action yeast
0.11 teaspoon Salt
0.11 teaspoon Cinnamon
0.03 teaspoon Ground nutmeg
6.67 gram Caster sugar
22.22 gram Pumpkin puree
7.78 gram Vegan butter/margarine melted
20 milliliter About lukewarm unsweetened non dairy milk
13.33 gram Light brown soft sugar
0.11 tablespoon Cinnamon
0.06 teaspoon Ground nutmeg
0.06 teaspoon Ground ginger
0.03 teaspoon Ground cloves
0.03 teaspoon Ground allspice
6.67 gram Vegan butter/margarine softened
13.33 gram Vegan cream cheese
0.33 tablespoon Maple syrup

Nutrition
value

261

calories per serving

18 g Fat3 g Protein22 g Carbs2 g FiberOther

Current Totals

Fat
18g
Protein
3g
Carbs
22g
Fiber
2g

MacroNutrients

Carbs
22g
Protein
3g
Fiber
2g

Fats

Fat
18g

Vitamins & Minerals

Calcium
71mg
Iron
< 1mg
Vitamin A
96mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
15mg
Manganese
< 1mg
Phosphorus
66mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Domestic Gothess