Name: Vegan Pudding Recipe
Total time: 7 min
Yield: 4
Cuisine: American

This easy homemade recipe for vegan pudding is healthier than store-bought instant-pudding. It only takes 5 ingredients to make this creamy dairy-free treat. 

How to make Vegan Pudding Recipe

Yumna Jawad

Crawler

American

<p>This easy homemade recipe for vegan pudding is healthier than store-bought instant-pudding. It only takes 5 ingredients to make this creamy dairy-free treat. </p>

Vegetarian

Vegan

Coconut milk i like using califia

Cornstarch

Maple syrup

Vanilla extract

In a small saucepan over medium heat, add the coconut milk, corn starch and maple syrup, and stir well to combine all the ingredients together.

step 1

Turn down the heat to a low simmer, and start whisking lightly but constantly as the mixture heats. Its important not to stop whisking in order to avoid any clumps.

step 2

After whisking for about 5-7 minutes, the mixture will thicken like pudding.

step 3

Stir in the vanilla extract and pinch of salt, then divide the pudding equally into four containers.

step 4

Place the containers in the fridge for at least one hour to allow the pudding to set and chill.

step 5

Top the pudding with your favorite fruits and super foods and enjoy cold.

Vegan Pudding Recipe

ingredients serve

Ingredients for Vegan Pudding Recipe