Vegan Potato Kale Soup Recipe

Recipe By Vegan Heaven

This vegan potato kale soup does not only look really fancy, but it's also super delicious and packed with nutrients just perfect for christmas

4.3
27 Rating -
Rate
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Vegan Potato Kale Soup
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ingredients serve

Ingredients for Vegan Potato Kale Soup Recipe

  • 1/2 Small onion, chopped
  • 1/2 Cloves of garlic, minced
  • 2.50 cup 2, heaped potatoes, cut into small cubes
  • 1/4 cup Heaped carrots, chopped into small pieces
  • 1/4 cup Heaped celery, chopped into small pieces
  • 1 cup Leek, cut into rings
  • 1.75 cup Vegetable broth
  • 1-1.50 Handfull kale, cut into stripes
  • As required Salt
  • As required Black pepper
  • 1 Slices whole wheat toast
  • 1/2 teaspoon Ne vegan margarine
  • 1/2 tablespoon Roasted pumpkin seeds
  • 1/2-1 tablespoon Soy or oat cuisine/cream
Nutrition
value
637
calories per serving
13 g Fat65 g Protein55 g Carbs13 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    65g
  • Carbs
    55g
  • Fiber
    13g

MacroNutrients

  • Carbs
    55g
  • Protein
    65g
  • Fiber
    13g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    128mg
  • Iron
    5mg
  • Vitamin A
    1751mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    19mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    127mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    128mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    200mg
  • Manganese
    2mg
  • Phosphorus
    541mg
  • Selenium
    56mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Vegan Heaven