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Recipes
Vegan Pineapple Muffins Recipe
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Nutrition
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Vegan Pineapple Muffins Recipe
Recipe By
Bawarchi
Vegan Pineapple Muffins is a delicious Continental recipe served as a Dessert.
3.9
29 Rating -
Rate
30mins
total
30m.
total
plan
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Ingredients for Vegan Pineapple Muffins Recipe
1/10 cup
whole wheat pastry flour
1/20 cup
corn flour
0.15 cup
pineapple puree
0.03 cup
Oil
1/20 cup
Sugar
0.03 cup
pineapple, chopped as small bites
1/10 teaspoon
Vanilla extract
0.03 teaspoon
Salt
1/10 teaspoon
baking powder
1/20 teaspoon
baking soda
Nutrition
value
197
calories
per serving
11 g Fat
2 g Protein
22 g Carbs
2 g Fiber
Other
Current Totals
Fat
11g
Protein
2g
Carbs
22g
Fiber
2g
MacroNutrients
Carbs
22g
Protein
2g
Fiber
2g
Fats
Fat
11g
Vitamins & Minerals
Calcium
16mg
Iron
< 1mg
Vitamin A
9mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
< 1mcg
Vitamin C
10mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
28mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi