Vegan Peppermint Mocha Recipe

Recipe By Crowded Kitchen

cozy up with a warm mug of vegan peppermint mocha this holiday season Were sharing an easy recipe for homemade dairy free peppermint mocha coffee creamer, which pairs perfectly with your favorite espresso.

3.5
16 Rating -
Rate
Vegandiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
Vegan Peppermint Mocha
plan
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ingredients serve

Ingredients for Vegan Peppermint Mocha Recipe

  • 1 cup Raw cashews, soaked in room temp water for 2 3 hours
  • 2 cup Water
  • 1/4 cup Agave nectar
  • 3 tablespoon Unsweetened cocoa powder
  • 1/2 tablespoon Coconut oil
  • 1/2 teaspoon Lemon juice
  • 1/2 teaspoon Peppermint extract
  • pinch Pinch of salt
  • shot Double shot of espresso
  • As required Peppermint coffee creamer to fill mug
  • As required For topping:vegan whipped cream, shaved chocolate, crushed candy canes
Nutrition
value
1066
calories per serving
72 g Fat30 g Protein74 g Carbs7 g FiberOther

Current Totals

  • Fat
    72g
  • Protein
    30g
  • Carbs
    74g
  • Fiber
    7g

MacroNutrients

  • Carbs
    74g
  • Protein
    30g
  • Fiber
    7g

Fats

  • Fat
    72g

Vitamins & Minerals

  • Calcium
    66mg
  • Iron
    12mg
  • Vitamin A
    322mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    44mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    2mg
  • Vitamin E
    2mg
  • Copper
    3mcg
  • Magnesium
    477mg
  • Manganese
    3mg
  • Phosphorus
    795mg
  • Selenium
    25mcg
  • Zinc
    10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Crowded Kitchen