Ingredients for Vegan Peanut Butter Chocolate Tart Recipe
25 gram Plain flour
5 gram Icing sugar
0.03 teaspoon Salt
15 gram Vegan block butter/margarine cold and diced
1/10 tablespoon Cold vodka optional
As required Ice water as needed
12 milliliter Non dairy milk
30 gram Dark Chocolate Chopped
30 gram Firm silken tofu
16 gram Smooth creamy peanut butter
1/5 tablespoon Maple syrup
1/10 teaspoon Vanilla extract
pinch A good pinch of salt
Nutrition value
257
calories per serving
17 g Fat3 g Protein22 g Carbs2 g FiberOther
Current Totals
Fat
17g
Protein
3g
Carbs
22g
Fiber
2g
MacroNutrients
Carbs
22g
Protein
3g
Fiber
2g
Fats
Fat
17g
Vitamins & Minerals
Calcium
35mg
Iron
2mg
Vitamin A
15mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
15mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
20mg
Manganese
< 1mg
Phosphorus
96mg
Selenium
5mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment