Vegan Peach Pancakes Recipe

Name: Vegan Peach Pancakes Recipe
Total time: 35 min
Yield: 5
Cuisine: American

Recipe By The Curious Chickpea

These fluffy vegan pancakes are made with ripe peaches for a delicious summery breakfast or brunch

4.8

25 Rating -

Rate

35minstotal

10minsPrep

35m.total

10m.Prep

plan

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Ingredients for Vegan Peach Pancakes Recipe

0.27 cup All purpose flour
0.40 tablespoon Sugar
0.40 tablespoon Cornstarch
1/5 tablespoon Baking powder
1/10 teaspoon Salt
1/10 teaspoon Ground cinnamon
0.27 cup Plant milk
0.40 tablespoon Melted vegan butter or canola oil
1/5 teaspoon Vanilla extract
0.40 Peaches, cut into thin slices
As required Vegan butter or spray oil to cook
As required Maple syrup, to serve

Nutrition
value

202

calories per serving

10 g Fat3 g Protein23 g Carbs< 1 g FiberOther

Current Totals

Fat
10g
Protein
3g
Carbs
23g
Fiber
< 1g

MacroNutrients

Carbs
23g
Protein
3g
Fiber
< 1g

Fats

Fat
10g

Vitamins & Minerals

Calcium
90mg
Iron
< 1mg
Vitamin A
27mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
< 1mcg
Vitamin C
29mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
73mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Curious Chickpea