Patatas Bravas Recipe
Recipe By A Couple Cooks
Patatas bravas are traditional Spanish tapas: fried potatoes with a warm sauce. This patatas bravas recipe is a vegan tapas rendition and just as delicious!
4.1
10 Rating -
Rate
50minstotal
50m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Patatas Bravas Recipe
- 1/2 pound Russet Potatoes
- 3/4 tablespoon Olive oil
- 0.19 teaspoon Kosher salt
- As required Fresh Ground Black Pepper
- As required Parsley, for garnish
- 1/4 cup Raw Cashews
- 0.06 cup Extra virgin olive oil
- 1/2 tablespoon White wine vinegar
- 1/4 tablespoon Yellow Mustard
- 1/4 teaspoon Maple syrup
- 1/2 teaspoon Smoked paprika
- 0.06 teaspoon Garlic powder
- 0.13 teaspoon Kosher salt
Nutrition
value
value
611
calories per serving
44 g Fat11 g Protein42 g Carbs6 g FiberOther
Current Totals
- Fat44g
- Protein11g
- Carbs42g
- Fiber6g
MacroNutrients
- Carbs42g
- Protein11g
- Fiber6g
Fats
- Fat44g
Vitamins & Minerals
- Calcium45mg
- Iron4mg
- Vitamin A147mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B946mcg
- Vitamin B12< 1mcg
- Vitamin C62mg
- Vitamin E5mg
- Copper1mcg
- Magnesium173mg
- Manganese1mg
- Phosphorus286mg
- Selenium6mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By A Couple Cooks