Vegan Parmesan Sprinkle Recipe

Name: Vegan Parmesan Sprinkle Recipe
Total time: 25 min
Yield: 10
Cuisine: Italian

Recipe By Australia’s Best Recipes

A vegan substitute for parmesan on soups and pasta.

4.3

30 Rating -

Rate

25minstotal

15minsPrep

10minsCook

25m.total

15m.Prep

10m.Cook

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Ingredients for Vegan Parmesan Sprinkle Recipe

1/10 cup Toasted Sesame Seeds
1/10 teaspoon Sea salt
1/10 teaspoon Sweet Paprika
1/10 teaspoon Onion flakes dried
1/10 tablespoon Dried Parsley
0.07 cup Yeast

Nutrition
value

calories per serving

7 g Fat3 g Protein2 g Carbs3 g FiberOther

Current Totals

Fat
7g
Protein
3g
Carbs
2g
Fiber
3g

MacroNutrients

Carbs
2g
Protein
3g
Fiber
3g

Fats

Fat
7g

Vitamins & Minerals

Calcium
255mg
Iron
2mg
Vitamin A
53mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
22mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
60mg
Manganese
< 1mg
Phosphorus
88mg
Selenium
3mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Australia’s Best Recipes