Vegan Oven-Fried Zucchini Sticks Recipe

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Zucchini sticks coated with soy batter and seasoned bread crumbs bake up into a light appetizer or side dish option that's vegan to boot.

4.1
26 Rating -
Rate
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
Vegan Oven-Fried Zucchini Sticks
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ingredients serve

Ingredients for Vegan Oven-Fried Zucchini Sticks Recipe

  • 1/2 teaspoon Olive oil
  • 0.13 cup Water
  • 1 tablespoon Soy flour
  • 0.17 cup Plain bread crumbs
  • 1/2 teaspoon Herbes De Provence
  • 0.13 teaspoon Garlic powder
  • 0.13 teaspoon Salt
  • As required Ground black pepper
  • 1/2 dash Cayenne pepper
  • 1 Zucchinis, quartered and cut into spears
  • 1/2 tablespoon Vegan mayonnaise
Nutrition
value
127
calories per serving
4 g Fat4 g Protein19 g Carbs1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    4g
  • Carbs
    19g
  • Fiber
    1g

MacroNutrients

  • Carbs
    19g
  • Protein
    4g
  • Fiber
    1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    55mg
  • Iron
    1mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    48mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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