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Recipes
Vegan Oreo Cupcakes Recipe
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Vegan Oreo Cupcakes Recipe
Recipe By
Taste
No-one will guess these rich, sweet and luscious oreo-filled cupcakes are vegan
4.4
10 Rating -
Rate
50mins
total
30mins
Prep
20mins
Cook
50m.
total
30m.
Prep
20m.
Cook
plan
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ingredients
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Ingredients for Vegan Oreo Cupcakes Recipe
11.50 gram
4 packets mini oreo cookies
0.67 cup
Self raising flour
0.17 cup
Dutch processed cocoa powder
1/4 cup
Brown sugar
60 gram
2 tubs apple puree
0.17 cup
Vegetable Oil
1/2 teaspoon
Vanilla extract
0.17 cup
Soy milk
1/2 teaspoon
Bicarbonate of soda
1/2 tablespoon
Apple cider vinegar
125 gram
Nuttelex original dairy free spread
1/2 teaspoon
Vanilla extract
1.33 cup
Icing sugar mixture
Nutrition
value
2241
calories
per serving
120 g Fat
16 g Protein
274 g Carbs
8 g Fiber
Other
Current Totals
Fat
120g
Protein
16g
Carbs
274g
Fiber
8g
MacroNutrients
Carbs
274g
Protein
16g
Fiber
8g
Fats
Fat
120g
Vitamins & Minerals
Calcium
104mg
Iron
11mg
Vitamin A
414mcg
Vitamin B1
2mg
Vitamin B2
1mg
Vitamin B3
15mg
Vitamin B6
< 1mg
Vitamin B9
125mcg
Vitamin B12
3mcg
Vitamin C
6mg
Vitamin E
12mg
Copper
1mcg
Magnesium
63mg
Manganese
< 1mg
Phosphorus
307mg
Selenium
36mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Taste