Vegan Mushroom Stroganoff Recipe
Recipe By Everyday Dishes
This vegan mushroom stroganoff recipe is a hearty, comforting recipe that is perfect when you're craving something creamy and satisfying.
3.8
23 Rating -
Rate
35minstotal
35minsPrep
35m.total
35m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Vegan Mushroom Stroganoff Recipe
- 1/4 cup Raw cashews
- 0.17 cup Water
- 1/4 tablespoon Avocado oil
- 0.06 Onion, diced
- 1/4 pound White mushrooms, sliced
- 3/4 teaspoon Garlic, minced
- 1/4 tablespoon Coconut aminos, or soy sauce
- 0.13 teaspoon Thyme
- 1/4 tablespoon Fresh parsley, minced
- 0.13 cup Dry white wine
- 0.88 cup Vegetable broth, or stock
- As required Salt and pepper to taste
- 1/4 pound Pasta of choice
- 1/4 cup Cashew cream
- As required Parsley, to serve
- As required Black pepper, to serve
Nutrition
value
value
897
calories per serving
42 g Fat59 g Protein108 g Carbs8 g FiberOther
Current Totals
- Fat42g
- Protein59g
- Carbs108g
- Fiber8g
MacroNutrients
- Carbs108g
- Protein59g
- Fiber8g
Fats
- Fat42g
Vitamins & Minerals
- Calcium91mg
- Iron7mg
- Vitamin A174mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B944mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E1mg
- Copper2mcg
- Magnesium327mg
- Manganese1mg
- Phosphorus777mg
- Selenium36mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Everyday Dishes