Vegan Mushroom Sloppy Joes Recipe

Recipe By The Vintage Mixer

A toasty, flavorful vegan sloppy joe made with a combination of mushrooms. This is a sandwich vegans and non vegans will love

3.7
18 Rating -
Rate
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Vegan Mushroom Sloppy Joes
plan
Bookmark

ingredients serve

Ingredients for Vegan Mushroom Sloppy Joes Recipe

  • 2 ounce 1 container baby bella mushrooms, finely chopped
  • 3/4 ounce Portabella mushroo*, finely chopped
  • 1/2-3/4 ounce Oyster mushrooms*, finely chopped
  • 1/4 tablespoon Oil
  • 0.13 Yellow onion, chopped
  • 1/2 Garlic cloves. minced
  • 0.06 cup Red wine
  • 1/2 tablespoon Tomato paste
  • 1/4 tablespoon Worcestershire sauce
  • 1/4 cup Vegetable broth
  • 0.06 teaspoon Fresh thyme, chopped
  • 0.13 teaspoon Sea salt
  • 0.03 teaspoon Freshly ground pepper
  • 1 ounce Goat cheese
  • 1/2 tablespoon Fresh herbs, chopped
  • 1/4 cup Arugula
  • 0.06 cup Red onion, thinly sliced
  • 1 Ciabatta buns
Nutrition
value
426
calories per serving
10 g Fat20 g Protein60 g Carbs9 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    20g
  • Carbs
    60g
  • Fiber
    9g

MacroNutrients

  • Carbs
    60g
  • Protein
    20g
  • Fiber
    9g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    223mg
  • Iron
    4mg
  • Vitamin A
    308mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    93mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    147mg
  • Manganese
    2mg
  • Phosphorus
    342mg
  • Selenium
    15mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By The Vintage Mixer