Vegan Mug Cake Recipe
Recipe By Simple Vegan Blog
Vegan mug cake, sweet and ready in less than 10 minutes with only 9 ingredients. It is the perfect quick and delicious treat, snack, or dessert
4.1
19 Rating -
Rate
7minstotal
5minsPrep
2minsCook
7m.total
5m.Prep
2m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vegan Mug Cake Recipe
- 4 tablespoon All purpose flour
- 4 tablespoon Granulated sugar
- 2 tablespoon Unsweetened cocoa powder
- 1/2 teaspoon Baking powder
- 0.12 teaspoon Salt
- 4 tablespoon Unsweetened plant milk, i used soy milk
- 1 tablespoon Oil, i used canola oil
- 1 teaspoon Vanilla extract
- 2 tablespoon Vegan chocolate chips
Nutrition
value
value
692
calories per serving
38 g Fat7 g Protein81 g Carbs2 g FiberOther
Current Totals
- Fat38g
- Protein7g
- Carbs81g
- Fiber2g
MacroNutrients
- Carbs81g
- Protein7g
- Fiber2g
Fats
- Fat38g
Vitamins & Minerals
- Calcium90mg
- Iron4mg
- Vitamin A221mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B934mcg
- Vitamin B121mcg
- Vitamin C2mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium30mg
- Manganese< 1mg
- Phosphorus172mg
- Selenium11mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Simple Vegan Blog