Vegan Mug Brownie Recipe

Recipe By All Recipes

Whip up this delicious vegan mug brownie that is ready in less than 10 minutes for a quick and easy treat.

4.2
10 Rating -
Rate
6minstotal
5minsPrep
1minsCook
6m.total
5m.Prep
1m.Cook
Vegan Mug Brownie
plan
Bookmark

ingredients serve

Ingredients for Vegan Mug Brownie Recipe

  • 1/4 cup Whole Wheat Flour
  • 2 teaspoon White sugar, or to taste
  • 2 teaspoon Unsweetened cocoa powder
  • 1/4 teaspoon Baking soda
  • 1 pinch Salt
  • 1/4 cup Water
  • 2 tablespoon Canola oil
  • 0.13 teaspoon Vanilla extract
Nutrition
value
409
calories per serving
24 g Fat5 g Protein42 g Carbs1 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    5g
  • Carbs
    42g
  • Fiber
    1g

MacroNutrients

  • Carbs
    42g
  • Protein
    5g
  • Fiber
    1g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    11mg
  • Iron
    1mg
  • Vitamin A
    68mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    7mg
  • Copper
    < 1mcg
  • Magnesium
    15mg
  • Manganese
    < 1mg
  • Phosphorus
    56mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By All Recipes