Ingredients for Vegan Mediterranean Quinoa Salad Recipe
0.33 cup Water
0.17 cup Quinoa
0.08 teaspoon Salt, divided
0.08 cup Cherry tomatoes, halved
0.17 Baby cucumber, sliced
1/25 cup Chopped Red Onion
1/25 cup Halved kalamata olives
0.67 Small radishes, quartered
0.33 tablespoon Olive oil
0.33 tablespoon Fresh lemon juice
0.33 tablespoon Chopped fresh mint
0.33 tablespoon Chopped Fresh Parsley
1/25 teaspoon Ground black pepper
Nutrition value
178
calories per serving
7 g Fat5 g Protein23 g Carbs6 g FiberOther
Current Totals
Fat
7g
Protein
5g
Carbs
23g
Fiber
6g
MacroNutrients
Carbs
23g
Protein
5g
Fiber
6g
Fats
Fat
7g
Vitamins & Minerals
Calcium
101mg
Iron
3mg
Vitamin A
170mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
88mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
56mg
Manganese
< 1mg
Phosphorus
92mg
Selenium
3mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment