Vegan Mac N Cheese Recipe

Recipe By Honest Cooking

Heaps of warm elbow pasta tossed in spoonful after spoonful of gooey cashew cheddar cheese. It’s hard to compete with this deeply comforting dish.

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Vegan Mac N Cheese
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Ingredients for Vegan Mac N Cheese Recipe

  • 3-4 ounce Brown rice elbow pasta depending on desired level of cheesiness
  • 0.17 cup Raw cashews soaked in boiling water for 10 minutes and drained
  • 0.33 cup Filtered water
  • 0.08 cup Chopped roasted red peppers
  • 1/2 tablespoon Nutritional Yeast
  • 1/2 tablespoon Arrowroot powder/flour/starch
  • 1/2 tablespoon Apple cider vinegar
  • 1/2 teaspoon Smoked paprika or to taste
  • 1/4 teaspoon Sea salt plus more to taste
  • As required Freshly ground black pepper
  • pinch Cayenne Pepper Optional
Nutrition
value
569
calories per serving
14 g Fat14 g Protein95 g Carbs8 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    14g
  • Carbs
    95g
  • Fiber
    8g

MacroNutrients

  • Carbs
    95g
  • Protein
    14g
  • Fiber
    8g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    44mg
  • Iron
    7mg
  • Vitamin A
    244mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    174mg
  • Manganese
    2mg
  • Phosphorus
    319mg
  • Selenium
    6mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking