Vegan Jalapeño Cheese Biscuits Recipe

Name: Vegan Jalapeño Cheese Biscuits Recipe
Total time: 35 min
Yield: 10
Cuisine: Indian

Recipe By The Curious Chickpea

The best, flakiest, tallest, most beautifully layered biscuits you've ever seen. They're vegan and stuffed with homemade roasted jalapeo cheese.

4.9

13 Rating -

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35minstotal

15minsPrep

35m.total

15m.Prep

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Ingredients for Vegan Jalapeño Cheese Biscuits Recipe

1/10 cup Non dairy milk, plus extra for brushing on biscuits
1/5 teaspoon Apple cider vinegar
1/4 cup All purpose flour
0.40 teaspoon Baking powder
1/10 teaspoon Salt
1/20 teaspoon Baking soda
0.60 tablespoon Vegan butter
1/10 cup Roasted jalapeno cheese

Nutrition
value

calories per serving

2 g Fat2 g Protein4 g Carbs1 g FiberOther

Current Totals

Fat
2g
Protein
2g
Carbs
4g
Fiber
1g

MacroNutrients

Carbs
4g
Protein
2g
Fiber
1g

Fats

Fat
2g

Vitamins & Minerals

Calcium
41mg
Iron
< 1mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
4mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
6mg
Manganese
< 1mg
Phosphorus
28mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Curious Chickpea