Joey o'hare serves up rolled and stuffed cabbage leaves, with a delicious filling. This dish is easy to prepare and is a great turkey stand in for any vegetarian or vegan guests at your dinner party.
Ingredients for Vegan And Gluten Free Stuffed Cabbage Roll Recipe
20 gram Wholegrain rice
1/4 Onion
25 gram Chestnuts
15 gram Dried cranberries
10 gram Pistachio nuts
1 tablespoon Olive oil
1/2 tablespoon Red wine vinegar
1/2 tablespoon Tamari
2 Cabbage leaves
Nutrition value
324
calories per serving
19 g Fat11 g Protein25 g Carbs9 g FiberOther
Current Totals
Fat
19g
Protein
11g
Carbs
25g
Fiber
9g
MacroNutrients
Carbs
25g
Protein
11g
Fiber
9g
Fats
Fat
19g
Vitamins & Minerals
Calcium
317mg
Iron
7mg
Vitamin A
445mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
136mcg
Vitamin B12
0mcg
Vitamin C
81mg
Vitamin E
6mg
Copper
< 1mcg
Magnesium
134mg
Manganese
2mg
Phosphorus
199mg
Selenium
7mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment