Vegan Gingerbread Latte Recipe

This gingerbread latte tastes just like a special treat from a coffee shop and can be made easily right in the comfort of your own home. Feel free to use either actual espresso made from an espresso machine or the more practical version made with an instant espresso powder. The recipe features the superfood blackstrap molasses. For some, its an acquired taste. The flavor of blackstrap molasses is similar to regular molasses; yet it is also chock-full of vitamins and minerals, such as iron, calcium, potassium, magnesium, manganese, selenium, and b6. Youre sure to get a boost with this latte, even if you use decaf espressoNote: use any sweetener you choose (or go sweetener free). You might the dark caramel flavor of coconut sugar juxtaposed with the fiery spice of freshly grated ginger.