Vegan Fettuccine Alfredo With Tofutti Cream Cheese Recipe

Recipe By The Spruce Eats

A vegan fettuccine alfredo sauce recipe using tofutti vegan cream cheese and vegan sour cream for a creamy cheese-like vegan alfredo sauce. If you're looking for a non-dairy alfredo sauce recipe for vegan fettuccine alfredo, try this one. It's particularly rich and creamy when compared to other vegan alfredo replicas since it's made with both store-bought non-dairy sour cream, vegan cream cheese, and some silken tofu to carry the base as well. This vegan fettuccine alfredo recipe is courtesy of tofutti.

4.4
12 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Vegan Fettuccine Alfredo With Tofutti Cream Cheese
plan
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ingredients serve

Ingredients for Vegan Fettuccine Alfredo With Tofutti Cream Cheese Recipe

  • 1/4 Package silken tofu
  • 1/4 tablespoon Vegan margarine, softened
  • 0.06 cup Tofutti sour supreme vegan sour cream
  • 1/2 tablespoon Tofutti better than cream cheese vegan cream cheese
  • 0.06 cup Vegan parmesan cheese substitute
  • 1/4 teaspoon Garlic powder
  • As required Salt And Pepper To Taste
Nutrition
value
95
calories per serving
5 g Fat5 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    5g
  • Carbs
    7g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    7g
  • Protein
    5g
  • Fiber
    < 1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    103mg
  • Iron
    < 1mg
  • Vitamin A
    43mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    87mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats