1.50 cup All purpose flour, plus more for kneading
3/4 cup Unsweetened dairy free milk
1/4 cup Vegan cane sugar
1.13 teaspoon Instant yeast
1/2 teaspoon Salt
1.50 tablespoon Vegan butter, melted and divided
Nutrition value
1254
calories per serving
26 g Fat33 g Protein218 g Carbs9 g FiberOther
Current Totals
Fat
26g
Protein
33g
Carbs
218g
Fiber
9g
MacroNutrients
Carbs
218g
Protein
33g
Fiber
9g
Fats
Fat
26g
Vitamins & Minerals
Calcium
300mg
Iron
6mg
Vitamin A
22mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
76mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
103mg
Manganese
2mg
Phosphorus
465mg
Selenium
9mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment