Vegan Creamed Spinach Recipe
Recipe By Crowded Kitchen
put a vegan spin on a classic holiday side with our vegan creamed spinach. It's rich, creamy, and delicious, without any of the dairy
4.3
12 Rating -
Rate
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vegan Creamed Spinach Recipe
- 1 tablespoon Vegan butter
- 1/4 cup Diced shallot or yellow onion
- 1/4 tablespoon Finely minced garlic
- 1/2 pound Frozen spinach, partially thawed
- 1/2 cup Nondairy milk, divided
- 0.06 cup All purpose flour
- 1/2 teaspoon Freshly squeezed lemon juice
- 0.19 teaspoon Kosher salt
- 0.06 teaspoon Black pepper
- 0.03 teaspoon Nutmeg
- 0.03 teaspoon Cayenne
- 1/4 cup Shredded vegan mozzarella cheese
- 0.08 cup Grated vegan parmesan, divided
Nutrition
value
value
366
calories per serving
16 g Fat23 g Protein31 g Carbs7 g FiberOther
Current Totals
- Fat16g
- Protein23g
- Carbs31g
- Fiber7g
MacroNutrients
- Carbs31g
- Protein23g
- Fiber7g
Fats
- Fat16g
Vitamins & Minerals
- Calcium636mg
- Iron8mg
- Vitamin A5932mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9388mcg
- Vitamin B12< 1mcg
- Vitamin C79mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium238mg
- Manganese3mg
- Phosphorus424mg
- Selenium22mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Crowded Kitchen