Vegan Cream Cheese Frosting Recipe

Recipe By The Roasted Root

Vegan cream cheese frosting made with raw cashews.

4.2
22 Rating -
Rate
15minstotal
15minsPrep
15m.total
15m.Prep
Vegan Cream Cheese Frosting
plan
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ingredients serve

Ingredients for Vegan Cream Cheese Frosting Recipe

  • 1 cup Raw cashews soaked overnight
  • 0.17 tablespoon Cup + 1 pure maple syrup
  • 1 tablespoon Fresh lemon juice to taste
  • 0.13 cup Unsweetened almond milk or more for thinner frosting
  • 1/2 teaspoon Pure vanilla extract
Nutrition
value
1007
calories per serving
79 g Fat32 g Protein42 g Carbs8 g FiberOther

Current Totals

  • Fat
    79g
  • Protein
    32g
  • Carbs
    42g
  • Fiber
    8g

MacroNutrients

  • Carbs
    42g
  • Protein
    32g
  • Fiber
    8g

Fats

  • Fat
    79g

Vitamins & Minerals

  • Calcium
    98mg
  • Iron
    10mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    6mg
  • Copper
    4mcg
  • Magnesium
    523mg
  • Manganese
    3mg
  • Phosphorus
    841mg
  • Selenium
    21mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Roasted Root