Vegan Cornbread Recipe

Recipe By Show Me The Yummy

This vegan cornbread is fluffy, but incredibly moist it's naturally sweetened and made with corn kernels for a delicious pop of texture.

4.9
23 Rating -
Rate
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Vegan Cornbread
plan
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ingredients serve

Ingredients for Vegan Cornbread Recipe

  • 0.14 cup Unsweetened almond milk
  • 1/25 cup Coconut oil room temperature
  • 1/25 cup Pure maple syrup
  • 0.11 cup Whole wheat pastry flour spoon and leveled
  • 0.14 cup Yellow cornmeal spoon and leveled
  • 0.11 teaspoon Salt
  • 0.11 tablespoon Baking powder
  • 0.11 can Corn drained
Nutrition
value
247
calories per serving
15 g Fat7 g Protein21 g Carbs4 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    7g
  • Carbs
    21g
  • Fiber
    4g

MacroNutrients

  • Carbs
    21g
  • Protein
    7g
  • Fiber
    4g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    55mg
  • Iron
    2mg
  • Vitamin A
    41mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    81mg
  • Manganese
    < 1mg
  • Phosphorus
    139mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Show Me The Yummy