Vegan Cornbread Recipe

Recipe By FeelGoodFoodie

Quick and easy to make, this made from scratch dairy-free vegan cornbread recipe is soft and fluffy makes an excellent addition to any meal.

4.2
22 Rating -
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45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Vegan Cornbread
plan
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ingredients serve

Ingredients for Vegan Cornbread Recipe

  • 0.19 cup Fine grind corn meal
  • 0.14 cup All purpose flour
  • 0.11 tablespoon Baking powder
  • 0.06 teaspoon Salt
  • 0.06 teaspoon Paprika
  • 0.06 teaspoon Turmeric optional
  • 0.11 tablespoon Maple syrup
  • 0.17 cup Unsweetened almond milk
  • 0.11 cup Water
Nutrition
value
188
calories per serving
15 g Fat6 g Protein7 g Carbs6 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    6g
  • Carbs
    7g
  • Fiber
    6g

MacroNutrients

  • Carbs
    7g
  • Protein
    6g
  • Fiber
    6g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    88mg
  • Iron
    2mg
  • Vitamin A
    13mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    7mg
  • Copper
    < 1mcg
  • Magnesium
    92mg
  • Manganese
    < 1mg
  • Phosphorus
    120mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By FeelGoodFoodie