Vegan Chocolate Pudding Recipe

Recipe By Cozy Peach Kitchen

This ultra chocolatey vegan pudding is quick and easy to make. its great on its own but youll love it even more with a dollop of whipped cream and crushed cookies on top.

4.4
29 Rating -
Rate
4hr 15minstotal
15minsCook
4hr 15m.total
15m.Cook
Vegan Chocolate Pudding
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ingredients serve

Ingredients for Vegan Chocolate Pudding Recipe

  • 0.08 cup Organic white sugar
  • 1/25 cup Cocoa powder
  • 1/25 cup Cornstarch
  • 0.33 cup Unsweetened soy milk divided;
  • 0.08 cup Coconut cream
  • 0.06 cup Vegan chocolate chips optional, makes it richer
  • 0.08 teaspoon Espresso powder
  • 0.08 teaspoon Vanilla extract
  • 1/50 teaspoon Salt
  • As required Handful crushed cookies for topping optional
  • As required Vegan whipped cream for topping
Nutrition
value
284
calories per serving
14 g Fat3 g Protein35 g Carbs2 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    3g
  • Carbs
    35g
  • Fiber
    2g

MacroNutrients

  • Carbs
    35g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    65mg
  • Iron
    2mg
  • Vitamin A
    99mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    80mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cozy Peach Kitchen