Vegan Chocolate Mousse Cake Recipe

Recipe By Taste

Prepare this vegan mousse cake a day ahead for a dairy-free dessert that will seriously impress your family and friends.

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30minstotal
30minsPrep
30m.total
30m.Prep
Vegan Chocolate Mousse Cake
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ingredients serve

Ingredients for Vegan Chocolate Mousse Cake Recipe

  • 12.50 gram Packet roasted cashews
  • 1/25 cup Hazelnut meal
  • 0.08 tablespoon Dutch processed cocoa, plus extra to dust
  • 0.03 cup Coconut oil melted
  • 0.08 tablespoon Maple syrup
  • As required Sliced strawberries, to serve
  • sprig Small to serve
  • 16.67 gram Dairy free chocolate, chopped
  • 33.33 gram Can chickpeas
  • 33.33 milliliter Can pure coconut cream, chilled
  • 0.17 tablespoon Dutch processed cocoa
Nutrition
value
454
calories per serving
31 g Fat12 g Protein32 g Carbs14 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    12g
  • Carbs
    32g
  • Fiber
    14g

MacroNutrients

  • Carbs
    32g
  • Protein
    12g
  • Fiber
    14g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    70mg
  • Iron
    5mg
  • Vitamin A
    90mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    102mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    122mg
  • Manganese
    2mg
  • Phosphorus
    236mg
  • Selenium
    17mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste