Vegan Chocolate Chip Pancakes Recipe

Recipe By The Curious Chickpea

These fluffy vegan pancakes are stuffed with melty chocolate chips, they're quick and easy to make and the perfect breakfast or brunch

4.7
11 Rating -
Rate
30minstotal
15minsPrep
30m.total
15m.Prep
Vegan Chocolate Chip Pancakes
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ingredients serve

Ingredients for Vegan Chocolate Chip Pancakes Recipe

  • 0.22 cup All purpose flour
  • 0.33 tablespoon Sugar
  • 0.33 tablespoon Cornstarch
  • 0.17 tablespoon Baking powder
  • 0.08 teaspoon Salt
  • 0.22 cup Plant milk
  • 0.33 tablespoon Melted vegan butter or canola oil
  • 0.17 teaspoon Vanilla extract
  • 0.11 cup Vegan semisweet chocolate chips
  • As required Vegan butter or spray oil to cook
  • As required Maple syrup, to serve
Nutrition
value
211
calories per serving
13 g Fat3 g Protein21 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    3g
  • Carbs
    21g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    21g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    < 1mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    88mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Curious Chickpea