Vegan chocolate chip banana bread-a vegan version of everyone's favourite bake. Easy to make, packed with chocolate chips and topped with a blueberry glaze; this banana bread is seriously good
Ingredients for Vegan Chocolate Chip Banana Bread Recipe
3 Medium very ripe bananas mashed
100 milliliter Sunflower oil
60 milliliter Plant milk
1/2 teaspoon Cider vinegar
150 gram Light brown soft sugar
1 teaspoon Vanilla extract
200 gram Plain flour
75 gram Buckwheat/wholemeal flour
1 teaspoon Baking powder
1/2 teaspoon Bicarbonate of soda
1 teaspoon Ground cinnamon
1/4 teaspoon Salt
100 gram Vegan dark chocolate chips
4 tablespoon Heaped icing sugar
1/2 tablespoon Freeze dried blueberry powder
1-2 tablespoon Plant milk
Nutrition value
259
calories per serving
13 g Fat4 g Protein31 g Carbs3 g FiberOther
Current Totals
Fat
13g
Protein
4g
Carbs
31g
Fiber
3g
MacroNutrients
Carbs
31g
Protein
4g
Fiber
3g
Fats
Fat
13g
Vitamins & Minerals
Calcium
41mg
Iron
2mg
Vitamin A
22mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
60mg
Manganese
< 1mg
Phosphorus
127mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment