Vegan Chocolate Bourbon Pecan Pie Recipe

Recipe By The Curious Chickpea

This vegan chocolate bourbon pecan pie is a chocolatey, maple scented pie with toasty pecans & notes of bourbon. Enjoy with a scoop of vanilla ice cream

4.8
20 Rating -
Rate
1hr 40minstotal
1hr Prep
1hr 40m.total
1hr Prep
Vegan Chocolate Bourbon Pecan Pie
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ingredients serve

Ingredients for Vegan Chocolate Bourbon Pecan Pie Recipe

  • 1 Single crust pie dough
  • 2 cup Pecan halves and pieces
  • 2 tablespoon Ground flax
  • 6 tablespoon Plant milk
  • 1/4 cup Melted vegan butter
  • 1/2 cup Loosely packed brown sugar
  • 1/4 cup Maple syrup
  • 1/2 cup All purpose flour
  • 1 cup Semisweet chocolate chips
  • 3 tablespoon Bourbon
  • 1 teaspoon Vanilla extract
Nutrition
value
2918
calories per serving
105 g Fat50 g Protein438 g Carbs41 g FiberOther

Current Totals

  • Fat
    105g
  • Protein
    50g
  • Carbs
    438g
  • Fiber
    41g

MacroNutrients

  • Carbs
    438g
  • Protein
    50g
  • Fiber
    41g

Fats

  • Fat
    105g

Vitamins & Minerals

  • Calcium
    408mg
  • Iron
    22mg
  • Vitamin A
    1589mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    37mg
  • Vitamin B6
    4mg
  • Vitamin B9
    193mcg
  • Vitamin B12
    7mcg
  • Vitamin C
    10mg
  • Vitamin E
    7mg
  • Copper
    < 1mcg
  • Magnesium
    497mg
  • Manganese
    < 1mg
  • Phosphorus
    1568mg
  • Selenium
    154mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Curious Chickpea