Vegan Chocolate Bourbon Pecan Pie Recipe
Recipe By The Curious Chickpea
This vegan chocolate bourbon pecan pie is a chocolatey, maple scented pie with toasty pecans & notes of bourbon. Enjoy with a scoop of vanilla ice cream
4.8
20 Rating -
Rate
1hr 40minstotal
1hr Prep
1hr 40m.total
1hr Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vegan Chocolate Bourbon Pecan Pie Recipe
- 1 Single crust pie dough
- 2 cup Pecan halves and pieces
- 2 tablespoon Ground flax
- 6 tablespoon Plant milk
- 1/4 cup Melted vegan butter
- 1/2 cup Loosely packed brown sugar
- 1/4 cup Maple syrup
- 1/2 cup All purpose flour
- 1 cup Semisweet chocolate chips
- 3 tablespoon Bourbon
- 1 teaspoon Vanilla extract
Nutrition
value
value
2918
calories per serving
105 g Fat50 g Protein438 g Carbs41 g FiberOther
Current Totals
- Fat105g
- Protein50g
- Carbs438g
- Fiber41g
MacroNutrients
- Carbs438g
- Protein50g
- Fiber41g
Fats
- Fat105g
Vitamins & Minerals
- Calcium408mg
- Iron22mg
- Vitamin A1589mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B337mg
- Vitamin B64mg
- Vitamin B9193mcg
- Vitamin B127mcg
- Vitamin C10mg
- Vitamin E7mg
- Copper< 1mcg
- Magnesium497mg
- Manganese< 1mg
- Phosphorus1568mg
- Selenium154mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Curious Chickpea