Vegan Chickpea Choc Chip Cookie Dough Slice Recipe
Recipe By Australia’s Best Recipes
This 'cookie dough' slice is great for those following a vegan lifestyle or just want a healthy alternative. It is both dairy and egg free
4.2
22 Rating -
Rate
10minstotal
5minsPrep
5minsCook
10m.total
5m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vegan Chickpea Choc Chip Cookie Dough Slice Recipe
- 100 gram Chickpeas drained rinsed
- 0.08 cup Peanut butter
- 1/2 tablespoon Raw cacao nibs
- 1/2 tablespoon Maple sugar
- 1/2 tablespoon Vanilla extract
Nutrition
value
value
338
calories per serving
7 g Fat20 g Protein47 g Carbs26 g FiberOther
Current Totals
- Fat7g
- Protein20g
- Carbs47g
- Fiber26g
MacroNutrients
- Carbs47g
- Protein20g
- Fiber26g
Fats
- Fat7g
Vitamins & Minerals
- Calcium161mg
- Iron7mg
- Vitamin A179mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9238mcg
- Vitamin B12< 1mcg
- Vitamin C1mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium167mg
- Manganese3mg
- Phosphorus282mg
- Selenium43mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes