Vegan Chicken Noodle Soup Recipe

Recipe By Vegan Heaven

This vegan chicken noodle soup is the perfect comfort food for cold days it's warming, healthy, and very easy to make. and it's packed with protein

3.5
17 Rating -
Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
Vegan Chicken Noodle Soup
plan
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ingredients serve

Ingredients for Vegan Chicken Noodle Soup Recipe

  • 1/4 Onion
  • 1/2 Large carrots
  • 1 Stalks of celery
  • 1 tablespoon Nutritional yeast
  • 1/4 teaspoon Dried majoram
  • 1/2 Bay leaves
  • 0.13 teaspoon Dried thyme
  • 0.13 teaspoon Dried oregano
  • 1/2 cup Cooked chickpeas
  • 0.13 teaspoon Miso paste
  • 1.75 cup Vegetable broth or vegan chicken broth
  • 1/4 cup Rotini pasta
  • As required Fresh parsley, chopped
  • As required Salt, to taste
  • As required Black pepper, to taste
Nutrition
value
789
calories per serving
17 g Fat85 g Protein85 g Carbs33 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    85g
  • Carbs
    85g
  • Fiber
    33g

MacroNutrients

  • Carbs
    85g
  • Protein
    85g
  • Fiber
    33g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    283mg
  • Iron
    12mg
  • Vitamin A
    2028mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    17mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    306mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    27mg
  • Vitamin E
    2mg
  • Copper
    1mcg
  • Magnesium
    288mg
  • Manganese
    3mg
  • Phosphorus
    778mg
  • Selenium
    97mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Vegan Heaven