Vegan Chicken Noodle Soup Recipe
Recipe By Simple Vegan Blog
Vegan chicken noodle soup, a plant-based version of this comforting dish. Its healthy, nutritious, satisfying, full of flavor and ready in just 30 minutes
3.6
11 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Vegan Chicken Noodle Soup Recipe
- 1/4 tablespoon Extra virgin olive oil
- 1/4 Carrot, chopped
- 1/4 stick Celery , chopped
- 0.13 Onion, chopped
- 1/2 Cloves of garlic, chopped
- 2.25 ounce Vegan chicken pieces, gluten free if needed,
- 0.06 teaspoon Salt
- 0.06 teaspoon Ground black pepper
- 1/4 teaspoon Poultry seasoning
- 1/2 Bay leaves
- 1 cup Vegetable stock
- 1 ounce Vegan noodles, gluten free if needed, i used brown rice fusilli
Nutrition
value
value
283
calories per serving
13 g Fat14 g Protein26 g Carbs4 g FiberOther
Current Totals
- Fat13g
- Protein14g
- Carbs26g
- Fiber4g
MacroNutrients
- Carbs26g
- Protein14g
- Fiber4g
Fats
- Fat13g
Vitamins & Minerals
- Calcium58mg
- Iron3mg
- Vitamin A793mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium45mg
- Manganese1mg
- Phosphorus187mg
- Selenium18mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Simple Vegan Blog