Vegan Carrot Cake (Gluten Free) Recipe

Name: Vegan Carrot Cake (gluten Free) Recipe
Total time: 45 min
Yield: 8
Cuisine: American

Recipe By Simple Vegan Blog

This amazing vegan carrot cake is made with healthy ingredients and is also gluten and oil free. You can enjoy this treat and take care of your body.

4.9

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45minstotal

15minsPrep

30minsCook

45m.total

15m.Prep

30m.Cook

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Ingredients for Vegan Carrot Cake (Gluten Free) Recipe

0.06 cup Brown rice flour
0.09 cup Oat flour
0.06 cup Cane sugar
0.13 teaspoon Baking soda
0.13 teaspoon Cinnamon powder
1/4 tablespoon Flax seeds + 6 tbsp water
0.13 cup Shredded carrots
0.13 tablespoon Apple cider vinegar
0.09 cup Full fat coconut milk
1/25 cup Chopped walnuts
1/25 cup Raisins
As required Vegan cashew frosting
As required More chopped walnuts and raisins on top

Nutrition
value

321

calories per serving

15 g Fat6 g Protein41 g Carbs6 g FiberOther

Current Totals

Fat
15g
Protein
6g
Carbs
41g
Fiber
6g

MacroNutrients

Carbs
41g
Protein
6g
Fiber
6g

Fats

Fat
15g

Vitamins & Minerals

Calcium
104mg
Iron
7mg
Vitamin A
509mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
62mg
Manganese
1mg
Phosphorus
167mg
Selenium
8mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Simple Vegan Blog