Vegan Caramelised Onion Risotto Recipe
Recipe By School Night Vegan
Satisfyingly silky vegan caramelised onion risotto. Glossy texture with perfect bite and a deep, rich flavour like you wouldn't believe.
4.4
19 Rating -
Rate
40minstotal
5minsPrep
35minsCook
40m.total
5m.Prep
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Vegan Caramelised Onion Risotto Recipe
- 1 Onions
- 0.33 liter Vegetable stock
- 10 gram Vegan butter
- 0.67 tablespoon Olive oil
- 1 Cloves garlic
- 73.33 gram Risotto rice
- 0.08 teaspoon Red pepper flakes
- 23.33 milliliter Soy milk
- 0.33 tablespoon Tapioca starch
- 0.67 tablespoon Nutritional yeast
- 0.33 teaspoon Lemon juice
- As required Flaky salt and crushed black pepper
- bunch Small bunch chives
- 0.33 teaspoon Vegan parmesan
Nutrition
value
value
462
calories per serving
12 g Fat10 g Protein78 g Carbs6 g FiberOther
Current Totals
- Fat12g
- Protein10g
- Carbs78g
- Fiber6g
MacroNutrients
- Carbs78g
- Protein10g
- Fiber6g
Fats
- Fat12g
Vitamins & Minerals
- Calcium93mg
- Iron5mg
- Vitamin A20mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B949mcg
- Vitamin B12< 1mcg
- Vitamin C21mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium87mg
- Manganese3mg
- Phosphorus201mg
- Selenium3mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By School Night Vegan